Asian Salmon Patties

Asian Salmon Patties
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Category: main dish

Ingredients

15 oz can of Salmon (or pouches)
1/4 cup finely chopped onion
1 garlic clove
1/4 cup chopped toasted almonds
1 tbs minced fresh herbs (dill week, parsley)
1 egg
2 tbs bread crumbs and a little more for coating
1 cup of cooked rice (I prefer Jasmine rice)
2-3 tbs peanut oil for cooking
Kraft Recipe Maker, Asian Fish Tacos flavor:
3-4 tbs of Asian Ginger Baking Sauce
Creamy Teriyaki for topping
Little bit of salt because ginger sauce is already salty

Preparation

Read full details on:
willcookforsmiles.com

Comments
Added 6 years ago by:
Courtney Rix Velasquez Courtney Rix Velasquez
     25 recipes
21 people cheffed this recipe
Patricia Marie BulischeckMercie GodinezAshley Evans-PowellRose-Marie S. HarvilleRuthe JowersKristin Smith Keck TaylorVicki F. DavisTrisha McDonaldTammy ChapmanLinette GerlachSashy Latoya Williams FonsecaEsther SawRene ShortEllen CockshellRacheal McAvoy MastersLouise LyMona A AngusSusan A ThayerStephanie Brooks HawkinsDaNette FranklinCourtney Rix Velasquez
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