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Roasted Tri-Color Pepper and Toasted Pecan Pesto

Roasted Tri-Color Pepper and Toasted Pecan Pesto
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Literally tastes great on everything, but pasta is always best!

Category: Pasta & Pizza

Ingredients

1 red bell pepper
1 yellow bell pepper
1 orange bell pepper
2 cloves garlic, minced
1/3 cup pecans
1/3 cup parmesan cheese
1/4 cup olive oil
3/4 tsp salt
1/2 tsp black pepper

Preparation

Read full details on:
www.heathersdish.com

Comments
Added 11 years ago by:
Heather Disarro Heather Disarro
     2 recipes
5 people cheffed this recipe
Kristin Smith Keck TaylorIsabel TioAshley MyersRami MadiHeather Disarro
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