Eggplant Pizzas

Eggplant Pizzas
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Category: Pasta & Pizza

Ingredients

Servings: 4

1 large eggplant, cut into 1/4 inch slices
1 tablespoon coarse salt
1 tablespoon oil
1 teaspoon Italian seasoning or oregano
salt and pepper to taste
1 cup pizza sauce
1 cup mozzarella, shredded
1 ounce pepperoni


For Pizza Sauce (Servings: 2 cups):
2 cups tomatoes, diced
1 tablespoon oil
1 small onion, diced
2 cloves garlic
1/4 teaspoon red pepper flakes
1 teaspoon Italian seasoning or oregano
salt and pepper to taste

Preparation

Read full details on:
www.closetcooking.com

Comments
Added 4 years ago by:
Marion Charles Marion Charles
     138 recipes
2 people cheffed this recipe
Linda le RicheMarion Charles
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