Ingredients
1-2 Tbsp. olive oil
5-6 bone-in or boneless chicken thighs, skin on or removed
2/3 cup water or chicken broth
1/2 cup packed brown sugar
1/4 cup orange juice (freshly squeezed is best, if you can)
1/4 cup reduced-sodium soy sauce
1-2 heaping tsp. Asian Chili Garlic sauce
2 Tbsp. white or rice vinegar
For garnish: Sliced green onions, sesame seeds and orange zest
Preparation
