Ingredients
Serves: 6
2 cups plain yogurt, whipped
3 tablespoons water
1/2 cup grated coconut
1/8 teaspoon chili powder
3 teaspoons sugar
Salt to taste
Tempering (Tadka):
1/4 yellow onion, minced
1 green chili, deseeded and minced
6 raisins
3 cashew nuts
1/2 teaspoon mustard seed
1/2 teaspoon cumin seeds
4 curry leaves
2 teaspoons coconut oil
Preparation