Tiramisu

Tiramisu
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Prep Time: 15-20 minutes
Total Time: 25-35 minutes (plus 6-12 hours inactive chilling time)

Category: desserts

Ingredients

Yield: 8-12 servings

2-1/2 cups strong brewed coffee, room temperature
1-1/2 Tablespoons instant espresso granules
6-9 tablespoons Kalua Coffee Liquor (may sub dark rum)
6 large egg yolks (I used pasteurized eggs)
2/3 cup sugar
1/4 teaspoon salt
1 1/2 pounds (24 oz) mascarpone
3/4 cup cold heavy cream
14 ounces (42-60, depending on size) dried ladyfingers (I used Savoiardi brand)
3-1/2 Tablespoons cocoa, preferably Dutch-processed

Preparation

Read full details on:
www.mylifeasamrs.com

Comments
Added 6 years ago by:
Kay J Kay J
     119 recipes
53 people cheffed this recipe
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