Stuffed Green Peppers with Brown Rice, Italian Sausage, and Parmesan

Stuffed Green Peppers with Brown Rice, Italian Sausage, and Parmesan
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Category: side dish


(Makes 4 large stuffed green peppers)

1 C long-grain brown rice (I used Uncle Ben's Brown Rice, but any long-grain rice will work.)
4 large green bell peppers, bottom trimmed, cap end cut off and diced, and seeds removed
1 large onion, diced
2 tsp. + 1 tsp. olive oil
2 links (about 8 ounces) turkey Sweet Italian Sausage (or other sausage of your choice. Use diced mushrooms instead of sausage for vegetarian version.)
1/2 tsp. ground fennel
1/2 tsp. dried Greek or Turkish oregano
1/2 cup grated Parmesan cheese
salt and fresh ground black pepper to taste
1/4 cup grated mozzarella cheese


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Added 7 years ago by:
Kathy Silva Kathy Silva
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Monik ViceAshley Evans-PowellMary PhillipsVicki F. DavisAna FigueroaDarcie GenitoAshleigh HartenLoriAnn Goodwin TownsendKayleigh Phoenix DrewBrigid HegemierSandy AndrewsCatherine Ewing ReidTracie SolidayKatie LynnJames SpottsJennifer Higgins RuggieroLisa AulLaurie Ann McKinneyRoberta ClaspellDenia HartmanHeidi BensonDoris VillegasTiffany Taft-WilliamsMarzena ChojnackaKristin Smith Keck TaylorTracie MorrisDaNette FranklinRobin BizelliKathy Silva
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