Ingredients
Yield: Makes about 4 cups
Total: 15 Minutes
1/4 medium-size sweet onion, coarsely chopped
1 small garlic clove, quartered
1 jalapeño pepper, seeded and quartered
1/4 cup loosely packed fresh cilantro leaves
2 pounds tomatoes
1 lime
1 1/4 teaspoons salt
Tortilla chips
Preparation
