Restaurant Style Salsa

Restaurant Style Salsa
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Category: other

Ingredients

Servings:12

1 can (28 Ounce) Whole Tomatoes With Juice
2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies)
1/4 cup Chopped Onion
1 clove Garlic, Minced
1 whole Jalapeno, Quartered And Sliced Thin
1/4 teaspoon Sugar
1/4 teaspoon Salt
1/4 teaspoon Ground Cumin
1/2 cup Cilantro (more To Taste!)
1/2 whole Lime Juice

Preparation

Read full details on:
thepioneerwoman.com

Comments
Added 5 years ago by:
Suesie Eejima Suesie Eejima
     135 recipes
23 people cheffed this recipe
Elsie DoddAshlin MollisonSharon GormanTeresa RogersBrenda McLaughlinBetty Mortillaro GilmoreCassy Roque RodriguezSara FondJames SpottsEmaleigh HeavnerLisa AulRene ShortStephanie Brooks HawkinsRacheal McAvoy MastersCindy Phillips AlexanderLanelle MonjeCathy Langone BurgholzerKristin Smith Keck TaylorJacklyn WrightJilene LeoneCarmelita CastilloDaNette FranklinSuesie Eejima
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