Ingredients
Chocolate Gram Crust-
10-11 sheets gram crackers (I prefer the "original", not the honey.)
5 tablespoons unsalted butter, melted
3 tablespoons sugar
1 tablespoon dark cocoa powder
Filling-
1 stick unsalted butter
1 (1 ounce) square unsweetened chocolate (or 3 tablespoons cocoa)
1 cup sugar
2 eggs, lightly beaten
1 teaspoon vanilla extract
1/4 teaspoon kosher salt
Preparation
