Ingredients
1 1/2 teaspoons McCormick® Chili Powder
1/2 teaspoon McCormick® Mustard, Ground
1/2 teaspoon McCormick® Garlic Powder
1/2 teaspoon sugar
1 round sourdough bread (about 1 pound loaf)
1 tablespoon butter, softened
1 (8 ounces) Brie cheese
Preparation