Steak Soup (Vegetable Beef Soup) Recipe

Steak Soup (Vegetable Beef Soup) Recipe
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Category: Soups & Stews

Ingredients

3 Tbsp. olive oil
1 lb. sirloin steak, or beef stew meat (or whatever lean steaks are on sale!), cut into about 1? cubes
1 large onion, chopped
1 cup carrots, diced
1 cup celery, diced
1 lb. potatoes (choose your favorite – Russett, Yukon, red, etc.), diced and peeled (optional)
8 cups low-sodium beef stock (or more if you like lots of broth)
2 bay leaves
1 (28 oz.) can diced tomatoes, with juice
1 Tbsp. worcestershire sauce
1 Tbsp. Italian seasonings
1 tsp. garlic powder
1 tsp. seasoned salt (yep!!)
lots of freshly-ground black pepper
salt to taste

Preparation

Read full details on:
gimmesomeoven.com

Comments
Added 6 years ago by:
Melissa Tang Melissa Tang
     130 recipes
24 people cheffed this recipe
Lauren GraceTeresa RogersKelly RuthBetty Mortillaro GilmoreChristina MooreEthel GiesbrechtMelissa GratzStephanie Brooks HawkinsMarilyn LarkinDoris VillegasKristin Smith Keck TaylorAlysha Aleafa PennerRenée Brunner HouserHeather Glover-MillsMoira RussellKelly SpulnickEsther SawJames SpottsKatie LynnDavid KellyPatty WondersPackerbren LeeAshley TrickelMelissa Tang
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