Steak Soup (Vegetable Beef Soup) Recipe

Steak Soup (Vegetable Beef Soup) Recipe
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Category: Soups & Stews


3 Tbsp. olive oil
1 lb. sirloin steak, or beef stew meat (or whatever lean steaks are on sale!), cut into about 1? cubes
1 large onion, chopped
1 cup carrots, diced
1 cup celery, diced
1 lb. potatoes (choose your favorite – Russett, Yukon, red, etc.), diced and peeled (optional)
8 cups low-sodium beef stock (or more if you like lots of broth)
2 bay leaves
1 (28 oz.) can diced tomatoes, with juice
1 Tbsp. worcestershire sauce
1 Tbsp. Italian seasonings
1 tsp. garlic powder
1 tsp. seasoned salt (yep!!)
lots of freshly-ground black pepper
salt to taste


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Added 11 years ago by:
Melissa Tang Melissa Tang
     130 recipes
24 people cheffed this recipe
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