Ingredients
Servings: 4
4 medium baking potatoes (evenly-sized)
1 teaspoon salt
2 -3 tablespoons melted butter
2 -3 tablespoons chopped fresh herbs (ie parsley, chives, thyme, sage) or 2 -3 teaspoons dried herbs, of your choice
4 tablespoons grated cheddar cheese
1 1/2 tablespoons Parmesan cheese
Preparation
