Fresh Strawberry Upside Down Cake

Fresh Strawberry Upside Down Cake
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Category: desserts


2 cups crushed fresh strawberries
1 (6 ounce) package strawberry flavored gelatin mix
3 cups miniature marshmallows
1 (18 ounce) package yellow cake mix, batter prepared as directed on package
Preheat an oven to 350 degrees. Spread crushed strawberries on the bottom of a 9x13 inch baking pan. Evenly sprinkle strawberries with the dry gelatin powder, and top with mini marshmallows.
Prepare the cake mix as directed on the package, and pour on top of the marshmallows. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 to 50 minutes. Cool in pan. Thanks Southern Mama for great recipe!


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Added 7 years ago by:
Ruby Taylor Ruby Taylor
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