Fried Green Tomatoes

Fried Green Tomatoes
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1 large egg, lightly beaten
1/2 cup buttermilk
1/2 cup all-purpose flour, divided
1/2 cup cornmeal
1 teaspoon salt
1/2 teaspoon pepper
3 medium-size green tomatoes, cut into 1/3-inch slices
Vegetable oil
Salt to taste


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Added 10 years ago by:
Lori Dungey Lori Dungey
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