Butternut Squash Penne

Butternut Squash Penne
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Yield: 6 servings
Prep Time: 15 mins
Cooking Time: 40 mins

Category: Pasta & Pizza

Ingredients

1 butternut squash, about 2lb (900g), peeled and seeded
1 red onion, cut into eighths
3 tbsp olive oil, plus more for serving
2 tbsp balsamic vinegar
Salt and freshly ground black pepper
2 garlic cloves, minced
1 lb (450g) dried penne
1 cup shredded Gruyere
1/3 cup creme fraiche
1 tbsp chopped sage
Freshly grated Parmesan, to serve

Preparation

Read full details on:
www.cookstr.com

Comments
Added 4 years ago by:
Meg F. Meg F.
     84 recipes
14 people cheffed this recipe
Bekkiie CroweAshley Evans-PowellAshley StoneWendy MillerAlysha Aleafa PennerAshlin MollisonKatie LynnRenée RhéaumeRene ShortDinah MachelNiki WestfallDaNette FranklinMichelle HodgsonMeg F.
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