all categories

Pumpkin Crunch Cake

Pumpkin Crunch Cake
  • Social
    Rating     75.5
    (1-100)
  • 57
    Tweets
  • 5,803
    Facebook
  • 17
    StumbleUpon

Category: desserts

Ingredients

1 box yellow cake mix
1 can (15 oz) pumpkin puree
1 can (12 oz) evaporated milk
3 large eggs
1 1/2 cups sugar
1 tsp. cinnamon
1/2 tsp. salt
1 1/2 cups chopped pecans (the original recipe called for 1/2 cup)
1 cup butter, melted

Preparation

Read full details on:
www.thepickyapple.com

Comments
Added 11 years ago by:
Suzanna Urszuly Suzanna Urszuly
     95 recipes
22 people cheffed this recipe
Loyda Rodriguez JustinianoKristen ReynoldsKatie AndersonMelanie ScottDiane MakiHeather Griffin PhillipsKristin Smith Keck TaylorKimberley McKayKelly SpulnickEmaleigh HeavnerAmy McKeeZana SmithKatie LynnTrisha TweneyNancy Lusty MorrisseyRene ShortDinah MachelMona A AngusNicole FinnemanEmma DontisChloe DeBaccoSuzanna Urszuly
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
Add Recipe Upload Recipe
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit