Ingredients
Spaghetti squash, 4 cups
Coconut oil or butter (melted), 1 tbsp
Salt, ¼ tsp
Pepper, 2 pinches
Cinnamon, 2 pinches
Olive oil cooking spray
Ground sirloin or extra lean ground beef, 12 oz (340 g)
Onion (small diced), 1 cup
Tomato sauce, 2 cups
Cashews (crushed), ¼ cup
Parmesan cheese (grated), ½ cup
Serving size
Preparation
