Maryland Crab Cakes

Maryland Crab Cakes
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Makes 6 crab cakes, enough to serve 3 adults as a main course

Category: main dish


1 large egg
2½ tablespoons mayonnaise (I like Hellman’s Real)
1½ teaspoons Dijon mustard (I like Maille brand)
1 teaspoon Worcestershire sauce
1 teaspoon Old Bay seasoning
¼ teaspoon salt
¼ cup finely diced celery (you’ll need one stalk)
2 tablespoons finely chopped fresh parsley
1 pound lump crab meat*
½ cup panko (I like the Whole Foods 365 brand for this recipe)
Canola oil


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Added 10 years ago by:
Catherine K Catherine K
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