Ingredients
Serves: 24 meatballs
Total Time: 15 mins
For the meatballs:
11/2 pounds ground chicken
1/4 cup milk
1/4 cup Panko breadcrumbs
1 tsp. minced garlic
2 tsp. minced fresh ginger
1 Tbsp. minced scallions
2 Tbsp. soy sauce
1/4 cup crushed pineapple (juices drained, reserve the juice)
1/4 tsp. salt
1/4 tsp. black pepper
For the sauce:
1/2 cup soy sauce
1/4 cup water
1/4 cup pineapple juice
1/4 cup brown sugar
1 tsp. minced garlic
1 tsp. minced fresh ginger
11/2 tsp. cornstarch
1 Tablespoon water
Preparation
