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Maryland Crab Cakes
http://www.onceuponachef.com/2010/07/maryland-crab-cakes-with-quick-tartar-sauce...
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Makes 6 crab cakes, enough to serve 3 adults as a main course
Category:
main dish
Ingredients
1 large egg
2½ tablespoons mayonnaise (I like Hellman’s Real)
1½ teaspoons Dijon mustard (I like Maille brand)
1 teaspoon Worcestershire sauce
1 teaspoon Old Bay seasoning
¼ teaspoon salt
¼ cup finely diced celery (you’ll need one stalk)
2 tablespoons finely chopped fresh parsley
1 pound lump crab meat*
½ cup panko (I like the Whole Foods 365 brand for this recipe)
Canola oil
Preparation
Read full details on:
www.onceuponachef.com
Comments
Added 11 years ago by:
Catherine K
124 recipes
56 people cheffed this recipe
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