Chocolate Puddle Cookies

Chocolate Puddle Cookies
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Category: desserts

Ingredients

3 cups / 11 oz / 310 g walnut halves, toasted & cooled
4 cups / 1 lb / 453 g confectioner's (powdered) sugar

1/2 cup plus 3 tablespoons / 2 oz / 60 g unsweetened cocoa powder

scant 1/2 teaspoon fine grain sea salt
4 large egg whites, room temperature
1 tablespoon real, good-quality vanilla extract

Preparation

Read full details on:
www.101cookbooks.com

Comments
Added 6 years ago by:
Marion Charles Marion Charles
     138 recipes
40 people cheffed this recipe
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