Ingredients
Servings: makes 2 sandwiches
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
4 slices bread
2 tablespoons olive oil
4 tablespoons basil pesto
1 ball fresh mozzarella, room temperature, sliced 1/4 inch thick
1 large ripe tomato, room temperature, sliced 1/4 inch thick
salt and pepper to taste
Preparation
