Ingredients
Batter:
12-16 miniature peanut butter cups
1 box Duncan Hines® Milk Chocolate Premium Brownie Mix
3 large eggs
1/4 c water
1/2 c oil
Icing:
1/2 c creamy peanut butter
1/4 c butter, softened
2 c powdered sugar, sifted
3 tbsp milk
1/2 tsp pure vanilla
1/8 tsp salt
Topping:
12-14 miniature peanut butter cups
Ganache:
4 oz bittersweet chocolate, chopped into very small pieces
1/2 c heavy whipping cream
2 tbsp honey
2 tbsp light corn syrup
2 tbsp vanilla
Preparation
