Lemon-Blueberry Yogurt Loaf

Lemon-Blueberry Yogurt Loaf
  • Social
  • 0
  • 0
  • 23

Category: bread


1 1/2 cups + 1 tablespoon all-purpose flour, divided
2 teaspoons baking powder
1/2 teaspoon kosher salt
1 cup plain whole-milk yogurt
1 cup sugar
3 large eggs
2 teaspoons grated lemon zest (approximately 2 lemons)
1/2 teaspoon pure vanilla extract
1/2 cup vegetable oil
1 1/2 cups blueberries, fresh or frozen, thawed and rinsed
For the Lemon Syrup:
1/3 cup freshly squeezed lemon juice
1/3 cup sugar
For the Lemon Glaze:
1 cups confectioners’ sugar, sifted
2 to 3 tablespoons fresh lemon juice


Read full details on:

Added 11 years ago by:
Suesie Eejima Suesie Eejima
     135 recipes
30 people cheffed this recipe
Sharon GormanLoyda Rodriguez JustinianoJodi BarneyTara NussbaumSerena GabrielXi Ve SaRobin BizelliDiane MakiStephanie Brooks HawkinsKristin Smith Keck TaylorMarilyn LarkinDebra KozumplickKat MeaKimberley McKayTaylor WoodSuemi SanadaLoretta Smith HedgeCamille HarrisMairead KaneLisa AulNicole Finnemanأفنان هوساويShannon Ross DagnallJo WiltNancy Post FullerKatie LynnNancy Lusty MorrisseyLinda FranzenVictoria CrockettSuesie Eejima
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Chefit UnChefit