Homemade, Fluffy Cinnamon Rolls

Homemade, Fluffy Cinnamon Rolls
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Soft, fluffy and so delicious! You'll never go back to store-bought cinnamon rolls

Category: bread

Ingredients

2 teaspoons active dry yeast or instant yeast
2 tablespoons room-temperature water
1 teaspoon sugar
1 cup of whole milk room-temperature (236ml)
1 egg
2 tablespoons heavy cream I use the canned kind or sour cream, room-temperature
1-1/2 teaspoons salt
1/4 cup sugar (50g)
3-1/2 cups all-purpose flour (437.5g)
Filling:
4 tablespoons butter, soften (56.7g)
3/4 cup brown sugar (150g)
2 tablespoons flour
2 tablespoons ground cinnamon
Icing:
2 cups icing sugar (250g)
3 tablespoons milk

Preparation

Read full details on:
chipabythedozen.com

Comments
Added 4 years ago by:
Lizet Flores de Bowen Lizet Flores de Bowen
     57 recipes
1 person cheffed this recipe
Lizet Flores de Bowen
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