Urad Dal Vada(Non Deep Fried)

Urad Dal Vada(Non Deep Fried)
  • Social
    Rating
    0
    (1-100)
  • 0
    Tweets
  • 0
    Facebook
  • 1
    StumbleUpon

Urad Dal Vada is a non deep fried version of Medu Vada: South Indian breakfast fritters served with Chutney prepared with urad dal batter.

Category: breakfast

Ingredients

1 Cup Urad Dal/Split Black Gram
Pinch of Hing/Asafoetida
2-3 Green Chilies, Finely Chopped
2 Teaspoons Grated Ginger
Salt to taste
2-3 Tablespoons Olive oil or any cooking oil

Preparation

Read full details on:
poojascookery.com

Comments
Added 6 years ago by:
Pooja Nadkarni Pooja Nadkarni
     163 recipes
1 person cheffed this recipe
Pooja Nadkarni
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit