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Low Carb Lemon Curd Cheesecake · Fittoserve Group

Low Carb Lemon Curd Cheesecake · Fittoserve Group
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Category: desserts

Ingredients

Crust
1 ½ cups of sugar-free coconut flakes
¼ of almond flour or 2 tablespoons of coconut flour for nut free version
½ cup of melted butter
½ cup unsalted butter
Lemon Curd
¾ cup of sugar substitute I used Swerve
¾ cup of lemon juice about 3 large lemons
7 egg yolks
1 tablespoons of lemon zest
¼ tsp of sea salt
Cheese Cake Filling
1 package of cream cheese
½ cup sugar substitute
½ cup sour cream
1 teaspoon of unflavored gelatin I used Great Lakes unflavored gelatin
3 tablespoon of cold water

Preparation

Read full details on:
fittoservegroup.com

Comments
Added 6 years ago by:
Hilda Solares Hilda Solares
     30 recipes
1 person cheffed this recipe
Hilda Solares
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