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Spaghetti with carrot hazelnut pesto

Spaghetti with carrot hazelnut pesto
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Category: Pasta & Pizza

Ingredients



400 grams spaghetti fresh or dried
250 grams carrot cut into small pieces
50 gram hazelnuts
1 cloves garlic
75 grams Parmesan cheese
pinch salt
75 ml olive oil extra vierge
hazelnuts optional: roughly chopped for garnish

Preparation

Read full details on:
www.4purebyandrea.com

Comments
Added 8 years ago by:
Andrea Janssen Andrea Janssen
     38 recipes
2 people cheffed this recipe
Sharon GormanAndrea Janssen
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