Ingredients
4 small sweet potatoescooked
15oz can black beansdrained and rinsed, divided
1cup cooked quinoa
1/2teaspoon chili powder
1/4teaspoon cinnamon
1/4teaspoon cumin
1/8teaspoon cayenne
1/2cup quinoa flour
1/4cup roasted sunflower seeds or other nuts
1/4cup cornthawed if frozen
1/4cup fresh herbschopped
Oil for cooking
optional salt and pepper
1 mango
2 avocado
1/4cup red onion chopped
juice of half lime
Preparation
