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The best egg-lemon sauce

The best egg-lemon sauce
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Category: Soups & Stews

Ingredients


Juice from 2-3 lemons
2 eggs
Corn flour (if needed)
Salt (if needed)
Pepper (if needed)
2 tablespoons water

Preparation

Read full details on:
www.yummy-mommy.net

Comments
Added 8 years ago by:
Maria T. Maria T.
     84 recipes
3 people cheffed this recipe
Kristin Smith Keck TaylorSharon GormanMaria T.
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