Ingredients
1-2 chicken breasts, cubed
1 tablespoon coconut or olive oil
1/4 cup water
1 bouillon cube
1 tablespoon toasted sesame oil
zest of 1 orange
juice of one orange
1/4 cup maple syrup
1/4 cup light soy sauce
1 tablespoon hot sauce
1-2 teaspoon garlic
1 teaspoon ground ginger
a pinch of red pepper flakes
Preparation
