Ingredients
1/4 cup soy sauce
3 tablespoons garlic
2 tablespoons hoisin sauce
3 tablespoons ginger
1 tablespoon hot sauce
1/4 cup brown sugar
3 tablespoons rice vinegar
1 pound chicken breast, cut into bite-sized pieces
2 cups sugar snap peas, trimmed
1/4 cup pineapple juice
2 tablespoons sesame seeds
1/2 cup green onions, roughly chopped
2 cups cooked brown rice
Preparation
