Ingredients
2 cups Graham Cracker Crumbs
1 stick Butter, melted
1 tablespoon Sugar
8 ounces Cream Cheese, softened
1 cup Powdered Sugar
1 20 ounce can Crushed Pineapple in juice, drained
2 cups non-dairy topping, thawed
2 21 ounce cans Cherry Pie Filling
Preparation
