Ingredients
6 medium large potatoes or 8 smaller ones, diced
1 medium onion, chopped
16 oz = 450 g smoked ham, diced
1 cup of fresh celery root, diced or 1 can cream of celery soup
16 oz = 0.5 l chicken broth or 1 can chicken broth
4 garlic cloves, smashed
black pepper to taste
2 cups shredded cheddar cheese (I used white cheddar cheese but any type would do just as great)
1 cup milk
1 tablespoon flour
16 oz 450 g bacon slices, cooked
handful parsley, chopped
For the homemade chicken broth:
8 small chicken backs
1 onion, whole
handful parsley
3 medium carrots
Preparation
