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Bengali hot and Spicy Goat Curry

Bengali hot and Spicy Goat Curry
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I got inspired by this mouth watering , hot ,spicy and juicy mutton curry recipe called Kosha Mangsho or Mutton Kassa, from old Bengali friend of mine. She had mentioned about it to me a few years back and today suddenly , I remembered her. She had told me that it is one of the popular Bengali Recipes. Thought of giving it a try and tried out this mouth watering Goat recipe which an be served wit

Category: main dish

Ingredients

700 Grams Goat Meat(Cut into small pieces)
1 Tablespoon Oil(Preferably mustard oil)
1 Teaspoon Ghee/Clarified Butter
1 Teaspoon Sugar
2 Bay Leaves
2 Green Chilies slit vertically
1 Big Onion
2 Tomatoes
1 Big Potato Peeled and cut into 2 inch size cubes
1/2 Cup Yogurt/Curd
1 Tablespoon Ginger Garlic paste + 1 Teaspoon Extra
2 teaspoons coriander powder
1 teaspoon cumin powder
1/4 Teaspoon Cinnamon Powder
2 Teaspoons Garam Masala
2 Teaspoons Red Chili powder
1 teaspoon turmeric powder
Salt to taste

Preparation

Read full details on:
poojascookery.com

Comments
Added 7 years ago by:
Pooja Nadkarni Pooja Nadkarni
     163 recipes
2 people cheffed this recipe
Sharon GormanPooja Nadkarni
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