Curry Sauce

Curry Sauce
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Category: other

Ingredients

2-3 small red chilies,
thinly sliced
Vegetable oil
4 teaspoons garam masala
3 teaspoons turmeric powder
2 teaspoons ground coriander
2 teaspoons ground cumin
2 teaspoons ground cinnamon
1/8 teaspoon ground star anise
5 garlic cloves, chopped
1-inch fresh ginger, peeled, chopped
5 onions, thinly sliced
1 carrot, peeled and chopped
1 red bell pepper, sliced
2 14.5 oz. cans diced tomatoes
1 ΒΌ cup water
Juice of 1 lemon or lime
Salt
Black pepper

Preparation

Read full details on:
www.worldofsauces.com

Comments
Added 3 years ago by:
Odett France Odett France
     55 recipes
1 person cheffed this recipe
Odett France
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