Ingredients
To Make the Pickling Brine for about 4 pints jars
2 cups water
1 cup white vinegar
1 tbs pickling salt
kirby or other pickling cucumbers
Into each jar of pickle spears or rounds add
1-2 whole garlic cloves, peeled
4 sprigs of fresh dill per jar
1 tsp peppercorns
1/2 tsp hot pepper flakes (adjust for personal taste)
Preparation
