Polenta, vegetables and eggs

Polenta, vegetables and eggs
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Category: main dish

Ingredients

2 eggs (one egg for each person)
corn flour for polenta
salt and pepper
2 carrots
2 onions
3 big peppers, or 5 small ones, in different colors
4 garlic cloves
1 tablespoon of dried rosemary
parmesan cheese
1 tablespoon of honey
2 tablespoons of olive oil
1 tablespoon of balsamic vinegar

Preparation

Read full details on:
finetransylvania.com

Comments
Added 3 years ago by:
Alexandra Chescu Alexandra Chescu
     9 recipes
2 people cheffed this recipe
Sharon GormanAlexandra Chescu
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