Ingredients
Yield: Two 9"x5" loaves
1/2 cup warm water, about 110 degrees F
2 1/4 tsp active dry yeast
1/4 tsp granulated sugar
1/3 cup buttermilk
2 large eggs
2 tsp fine sea salt
1/4 cup granulated sugar
4 cups all-purpose flour
8 Tbsp unsalted butter, room temperature, cut into tablespoons
2/3 cup Nutella
2 cups mixed Driscoll's berries
Preparation
