Parchment Roasted Egyptian Spiced Bronzini

Parchment Roasted Egyptian Spiced Bronzini
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Category: breakfast

Ingredients

RawSpiceBar's Egyptian Spices
1 -2 (total 2lb) whole bronzini, or other whole white fish, scaled, gutted, gills removed
1 cup couscous
1 whole lemon
1 bunch fresh parsley
1 cup halved grape tomatoes
1 cup red onions, thinly sliced
3 cloves garlic, crushed
2 tsp salt
Salt & pepper to taste

Preparation

Read full details on:
rawspicebar.com

Comments
Added 8 years ago by:
Annie Leroux Annie Leroux
     72 recipes
1 person cheffed this recipe
Annie Leroux
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