Ingredients
1 lb. of carrots
1/2 tsp kosher salt
big pinch of black pepper
2 1/2 tablespoons of white miso
1/2 tablespoon of minced garlic
1 teaspoon of minced garlic, about 1 large clove
1 teaspoon of soy sauce
1 tablespoon of sesame oil
2 tablespoons of apple cider vinegar
3 tablespoons of olive oil
1 teaspoon of honey
2 scallions (optional)
1 tablespoon of sesame seeds (optional)
Preparation
