Ingredients
4 garlic cloves, thinly sliced
2 tablespoons olive oil
2 garlic cloves, minced
1/2 red onion, diced
1 and 1/2 cup chicken sausage
1/4 cup vegan pesto *note: Meditalia makes a wonderful vegan pesto.
1 cup soy milk
2 tablespoons dry white wine
8 ounces penne pasta, cooked according package directions
Preparation