1. Place walnuts and almonds into a food processor.
2. Process until nuts are in small pieces, but don’t let the nuts become butter!
3. Add remaining ingredients – dates, raw cacao, spirulina, peppermint extract and cacao nibs.
4. Process mixture until all of the ingredients start to stick together.
5. Place mixture in the fridge for one hour to set up.
6. Remove from the refrigerator and roll mix