Ingredients
Caster Sugar – 150 gms
Butter – 150 gms, unsalted
Eggs – 3 to 4, medium
Maida (Plain Flour) – 1/4 cup
Almonds – 1/4 cup, powdered
Cocoa Powder – 3 tblsp, plus extra
Baking Powder – 1/2 tsp
Milk – 100 ml
For the Frosting:
Caster Sugar – 100 gms
Dark Chocolate – 350 to 400 gms, chopped
Preparation
