Iced Bakewell Tart Tray Bake

Iced Bakewell Tart Tray Bake
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Category: desserts

Ingredients

For the Shortcrust Pastry:
110g cold unsalted butter, cubed
225g plain flour
80g caster sugar
1 large egg

For the Filling:
6 tablespoons strawberry jam
200g unsalted butter, softened
200g caster sugar
4 medium eggs
100g ground almonds
100g self-raising flour
2 teaspoons almond extract

For the Icing:
300g icing sugar
3 tablespoons water
Glacé cherries

Preparation

Read full details on:
marshasbakingaddiction.com

Comments
Added 2 years ago by:
marshasbakeblog marshasbakeblog
     90 recipes
5 people cheffed this recipe
Sharon GormanRanjani RajLorrie SepulvedaRami Madimarshasbakeblog
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