Ratatouille

Ratatouille
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Ratatouille: delicious and spectacular vegan gluten-free dish that will be a star of any table. Healthy, flavorful, impressive looking and comforting dish.

Category: main dish

Ingredients

For the sauce:
2 bell peppers (yellow or red)
olive oil
2 onions
3-4 cloves garlic
2 medium-sized carrots
7-9 fresh tomatoes or 2 cans of tomatoes
3-4 sprigs thyme
2 bay leaves
salt
black pepper

For the ratatouille:
1 medium-sized eggplant
1 medium-sized zucchini
2 yellow bell peppers
4-5 medium-sized tomatoes
3 red onions

Additionally:
2 cloves garlic, chopped
3 tablespoons olive oil
2 sprigs thyme
salt
black pepper

Preparation

Read full details on:
happykitchen.rocks

Comments
Added 2 years ago by:
ElenaSzeliga ElenaSzeliga
     85 recipes
4 people cheffed this recipe
Sharon GormanLorrie SepulvedaLanelle MonjeElenaSzeliga
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