Ingredients
Prep time: 5 minutes
Total time: 8 minutes
Yields: 1 large drink!
3/4 cup + 1 tablespoon canned coconut milk (lite or regular)
1 tablespoon pure pumpkin puree
1 teaspoon brown sugar
1/4-1/2 teaspoon pumpkin pie spice
1 teaspoon vanilla extract
1/4 teaspoon coconut extract (optional)
3-4 tablespoons of your favorite hot cocoa powder
1/2 - 1 cup strong hot coffee (I used 1/2 cup)
2 tablespoons unsweetened flaked or shredded coconut, toasted
whipped cream or [coconut whipped cream], for topping
Chocolate Caramel Drizzle:
2 tablespoons of coconut caramel sauce or store bought caramel sauce
1 teaspoon chocolate chips
Preparation
