Ingredients
Serves: Serves 4
2 large onions, cut into 1/2-inch rounds
2 quarts peanut oil
1 cup all-purpose flour
1/2 cup cornstarch
1 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon paprika
3/4 cup light-flavored beer (such as PBR or Budweiser), ice-cold
1/4 cup 80-proof vodka
Kosher Salt
Preparation
