Ingredients
Serves: 6-8
Prep Time: 45 mins
Total Time: 1 hour 10 mins
Chocolate chip crust:
8 tablespoons unsalted butter, softened
1/2 cup (4.5 ounces) light brown sugar
1/4 cup (1.85 ounces) sugar
1 egg
1 teaspoon vanilla extract
1¼ cups (5.95 ounces) all purpose flour
1/2 teaspoon (.10 ounces) baking soda
1/2 teaspoon (.10 ounces) salt
3/4 cup (5.0 ounces) chocolate chips
Peanut butter topping:
4 ounces cream cheese, softened
1 cup (8.85 ounces) peanut butter, creamy or crunchy
1/2 cup (2.25 ounces) confectioners sugar
1/4 teaspoon vanilla extract
1½ tablespoons heavy whipping cream
Chocolate drizzle:
8 ounces chocolate chips
4 tablespoons heavy whipping cream
Preparation
